Heat oil in large skillet over medium-high heat. Once the onion mixture has cooled, add it to the bowl with the meat and mix to combine. Hello dear, I dont eat beef nor pork for health reasons so I had no choice but to use ground turkey and it was delicious ! Bad Be sure to add martha@simple-nourished-living.com as a safe sender in your email.. Add bread and any milk left in the bowl to the beef mixture. Mix until well combined. When it reaches 155F, you can pull it from the oven. Your meatloaf should register at 160 degrees using a meat thermometer when you take it out oft he oven. Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Classic Paula Deen Meatloaf - Old Fashioned Homemade Meatloaf. Mix together water and cornstarch in a small cup; stir into broth. How would you feel about browning the meatloaf and then letting it simmer in the gravy until it reaches temperature? Spread the mayonnaise and red wine mixture on 2 of the bread slices, making sure they are on the inside. About 50-55 minutes. However, the meatloaf recipe itself could be used with brown gravy or a red sauce, which is great! Bake the meatloaf for 1 hour. More flavorful? It however is the most delicious meat loaf ever!! How would I change measurements if Im using 1 pound of meat to make a smaller meatloaf for my first try?? Pour the brown gravy over the top of the cooked meatloaf and serve with additional gravy on the side.Dont forget to prepare mashed potatoes or crispy french fries to soak up all of that delicious brown gravy while the meatloaf cooks in the oven! It should be around 1/4 cup. Apply it to the top of the bread. Paula Deen's Air Fryer Autographed Cookbook $129.99 Paula Deen 9.5qt Family Sized Black Air Fryer $129.99 PD Air Fryer 9.5 Red Sold Out Air Fryer 12 Piece Accessory Set Food $6.99 House Seasoning 5.7oz. TIPS and TRICKS for Southern Meatloaf Recipe The meatloaf was tender and gravy easy and tasty, I doubled the recipe so what would you suggest is cooking time four and a half pounds. The best meatloaf with brown-gravy recipes contain a lot of caramelized onions and are topped with a rich, savory-sweet mixture of the same. I have made more basic recipes for years, and was looking for something a little more flavorful (without using ketchup, which I hate.) Can you freeze it? The brown gravy that goes with it is an absolute necessity, served on top of some mashed potatoes with a side of something green. By far the best tasting meatloaf Ive ever had. casserole recipe You have successfully joined our subscriber list. While the meatloaf is in the oven you can make the brown gravy by following the recipe link. Cullys Kitchen is an innovative food blog about anything (read: everything) from the kitchen. After 30min, carefully remove the loaf pan. easy recipes We are sorry that this post was not useful for you! Required fields are marked *. Next Im trying the chicken marinade. I would cook the whole meatloaf according to the recipe card. Ground beef. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Simple, Sensible, Slow,Steady and Sustainable Hi, I'm Martha!This site chronicles the simple and delicious low calorie, WW friendly recipes, tips and hints that help me balance my love of food and desire to live a happy and healthy more nourished life. Shape into a loaf. He specifically said he wanted thekind with gravy, not ketchup/BBQ sauce. Breadcrumbs work great, too. 1 thyme sprig fresh black pepper, to taste Instructions Preheat the oven to 350F degrees. Ive made this for my husband and daughter twice and now its bumped the old favorite out of first place. Learn how your comment data is processed. If raw, shape the meatloaf in the pan, freeze for approximately 1 hour. The Spruce Eats. Mix ground beef, salt, pepper, onion, bell pepper, egg, tomatoes and oats together well and place in a baking dish. I have never even entertained the thought of making meatloaf when we have company for dinner, but as soon as some of my close friends have had the Covid vaccine, this will be the first thing I make! I will try it though, I always try a recipe as written the first time. Place the white bread on the bottom of a baking sheet and place the beef mixture on top. Commentdocument.getElementById("comment").setAttribute( "id", "a2a62879af9ed54cbcac20d1a193d8fa" );document.getElementById("d55fec7b51").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Mix so the breadcrumbs are all wet. The brown gravy was perfect as well!! Place the mixture into a glass or ceramic baking dish and shape into a loaf. Place the loaf pan in the oven and bake the meatloaf until it reaches an internal temperature of 160F. How To Make Airtight Containers? I love running, cooking, and curling up with a good book! there were some elements of this recipe that I liked and will incorporate next time, but overall I didn't find it particularly flavourful. cup ketchup 2 tbsp brown sugar 1 tbsp mustard Instructions Preheat oven to 375 degrees F. In a large bowl, stir together ground beef, salt, pepper, onion, bell pepper, egg, tomatoes, and oats. Heres how. I usually make ketchup meatloaf but decided to try this one. Place it in a freezer-safe bag, label, and freeze. Regular exercise will help you achieve good abs and body shape. (Note 4) Finely chop your onion and add HALF of it to the bowl. Preheat the oven to 350 F. In a large bowl, combine the eggs, soup mix, water, and ketchup. Place the mixture into a 9x13-inch glass or ceramic baking dish and shape into a loaf. Canned diced tomatoes. If I had a meatloaf that was just like my moms, Id have an empty plate. But, I am still looking forward to making this dish! 1/4 teaspoon dried leaf thyme, crumbled 1 (12-ounce) jar prepared brown gravy or 2 (.87-ounce) envelopes dry gravy mix Steps to Make It Gather the ingredients. I used hald beef flavor and half roasted garlic. Use it in place of ground meat to make chili or tacos. . Add in your splash of heavy cream Check your seasonings and serve. Top it with the ketchup-mustard mixture and bake as instructed. Youll want to use fresh ground beef for maximum flavor. While it's warming up, you'll mix ground beef, chopped onion, chopped bell pepper, an egg, a can of . But, Bob has been requesting it for months. The combination of beef, onions, bell peppers, and diced tomatoes gives this dish its classic, old-fashioned flavor. Thanks so much for your helpful hint regarding the fresh thyme, I am going to try this tonight and will come back to let you know how it turned out. We are a meatloaf-loving family, so meatloaf night is a massive deal in our house. Ingredients 1 lb ground beef. SO make sure in the first part of this recipe you take the time to really cook the onions down. This recipe can be made ahead of time and frozen for later use. Your daily values may be higher or lower depending on your calorie needs. When it comes to meatloaf, there are many ways to make it. Put aside and let cool. I love running, cooking, and curling up with a good book! Bake for 50 minutes but remove foil at 10 minutes remaining. Since going out to a restaurant to eat is not happening in this time of COVID-19, your recipes are a blessing!! Mix together the topping ingredients and spread over the loaf. Tips. Shape the mixture into a 12-inch loaf. Place in oven for 45 minutes to an hour until no . I have made many different kinds of meatloaf and this is by far the best one I have ever made. As for the fat content, do not go beyond 80/20, or else your meatloaf will be way too greasy. Thats the only change. I love the fact that you even looked at a meat based recipe to convert it! No need to apologize for being critical, I can take it lol I havent had anyone else tell me that but you should definitely adjust to suit your taste buds , The recipe is perfect made it tonight and omg it is to die for. Spray the foil with nonstick cooking spray. Let the chicken broth reduce for 1 minute and then turn the heat off and remove the skillet from the burner to cool. Serve this beef meatloaf with our simple brown gravy recipe that can be made in just 5 minutes! 1/2 cup chopped onion. Heat beef fat and oil over medium high heat in a small saucepan. A perfect weekend comfort food! Love this recipe and the gravy too. A huge fan of the slow cooker and confessed cookbook addict, when she's not experimenting in the kitchen, you're likely to find Martha on her yoga mat. You can freeze meatloaf either raw and ready to bake or fully cooked. Beef thats already been frozen then thawed contains less natural juices. Im going to make this again and again. Im going to do whatever it takes to serve a tasty turkey for Thanksgiving this year. It comes from her original The Lady and Sons Savannah Country Cookbook (affiliate link). Add the olive oil . Sorry to be critical. This meatloaf is excellent! In a large bowl, stir together ground beef, salt, pepper, onion, bell pepper, egg, tomatoes, and oats. recipes Cover the pan. I hadnt eaten meatloaf in probably 15 years (Im not really happy that I can say I havent done something in 15 years..), but I was pleasantly surprised. The thyme does make it take very good. 1/2 cup quick cooking oats. Merci from Mtl. Spread the mixture over the meatloaf and cover with foil. Wow, thanks so much Carol! Shape into a loaf. Helen Dedon. We and our partners use data for Personalised ads and content, ad and content measurement, audience insights and product development. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. You can make the meatloaf mixture and store it in the refrigerator until youre ready to bake, or you can make the meatloaf all the way through, let it cool and reheat later. In a large bowl, add the meat, mushroom and remaining 10 ingredients. Work the tomato paste into the onions and garlic, then pour in the chicken broth and stir. [If you want a barbecue sauce version, try my slow cooker meatloaf.]. Season it with a pinch of salt and black pepper. Another advantage is that it aids with muscular development. I will try more of your recipes as I am an experimental cook with lots of experience, always tweaking recipes to my taste and usually get good reviews from the eaters. I dont have instructions for you on how to do that but go ahead and give it a try! Spread the mixture over the meatloaf and tent with aluminum foil. The meatloaf can be served hot or cold, depending on your taste. To see your WW PersonalPoints for this recipe and track it in the WW app or site, Click here! So, if youre in dire need of a quick dinner that will knock your socks off, youve come to the right place. Bring to a boil, reduce to a simmer. I thought the steak seasoning is a good addition and put in another 1/4 tsp. 1/4 teaspoon ground black pepper. It looks delicious. Your email address will not be published. Make gravy: Melt butter in a medium saucepan over medium heat. summer recipe Privacy Policy | Terms and Conditions | Contact Us. The other trick to giving this meatloaf the best flavor and texture is not over mixing the meat. Shape the mixture into a 12-inch loaf. As a recipe it is a definite keeper. This meatloaf turns out perfectly every time we make it, and we make it a lot!This meatloaf dish is sure to be a hit with you! Questions & Replies Sign In to Ask a Question Got a question? Instructions. italian recipe I dont understand why you use chicken broth in this beef dish. Slice the tomatoes and keep them aside. Im glad you like it! Its no surprise that this meal is a must-have during a diet or fast. Mix ground beef, salt, pepper, onion, bell pepper, egg, tomatoes and oats together well and place in a baking dish. 65 Ratings Save. Also used one package of chopped beef, veal, and pork, and one package of all beef, which came to about 3 lbs. My kids request this every other weekend . Its a combination of beef, pork and veal. Add the breadcrumbs and ground beef. This tasty dish is made with ground beef, breadcrumbs, and seasonings. This Brown Gravy Meatloaf recipe is one we make very often, too. In a large bowl, combine all ingredients & mix well. Lightly grease an 8x4-inch loaf pan. free recipes Simple Recipes I used vegan worcestershire. Pack into loaf pan and bake upside down on a foil lined baking sheet for 30min at 425F. Thank you for the recipe. 8 oz canned without juice diced tomatoes. A delicious meatloaf recipe is an answer to all your meatloaf cooking dilemmas. Ive had a pretty good one that Ive used for many years, but Im throwing away that recipe. haha it's good, but i'd drink like 4-5 of the little jars at a time The most popular way to make meatloaf is in a pan. You can email me a picture at dan@mantitlement.com. How do you make Paula Deen's meatloaf? Set aside for about 5 minutes. The brown gravy was amazing as well!! According to that it wasnt done yet. Do not overmix the meat, otherwise, your meatloaf will be dense. 3. New favorite meatloaf recipe! Bake on the center rack for 1 hour or until internal temperature is 160 degrees. 1,361 Ratings Save. Thanks for the recipe! In a large bowl mix together ground beef, eggs, onion, milk panko or bread crumbs, parsley, salt, pepper, garlic powder, and parmesan cheese. Meatloaf has long been a family favorite, and this combination is one I come back to again and again. I'm Kim. Ingredients 2 1/4 pounds ground sirloin* (see note) Let the meatloaf stand for 10 minutes before slicing. Mushroom Gravy Try to avoid overcooking or the meat will start getting tough and crumbly. I share recipes for people who LOVE good food, but want to keep things simple :). Classic Meatloaf. Mix until combined. It helps bind the meat mixture together. Solid because it stood up to my having to alter it for a vegan. Mix well. In a large bowl, add your white bread (with crust removed), and the milk. Have a great week. Thank you so much Margaret! Your email address will not be published. Hands down the best meatloaf I have ever madethey said it rivals any restaurant meatloaf. Teaspoon Sign up to receive weekly recipes from the Queen of Southern Cooking, This classic meatloaf recipe will be a family favorite for years to come. We really appreciate the feedback! Bake for 1 hour. No diced tomatoes? Aunt Peggy's Cucumber, Tomato and Onion Salad Recipe by Paula Deen Paula Deen. Let the meatloaf stand for 10 minutes before slicing. I used 1 package of impossible burger and one thawed package of Garden Bef crumbles. Additionally, I couldnt find meatloaf mixture at my storenor, in this crazy supply chain issue world, did they have ground pork. Truly delicious! This classic meatloaf recipe will be a family favorite for years to come. Will it be good in a crockpot? I was given a recipe for meatloaf at a wedding shower more than 50 years ago. simple recipe This meatloaf is already delicious enough as it is, but you can season it with Worcestershire sauce, Italian seasoning, thyme, and smoked paprika for more flavor. it seems like youre either a meatloaf with brown gravy person or a classic meatloaf with tomato glaze person. Cant get much better than this with some mashed potatoes and steamed and buttered green beans. Add ground beef, finely chopped onion, bell peppers, egg, tomatoes, and oats in a large mixing bowl. mexican food Quick-cooking oats. I dislike meatloaf, especially meatloaf with ketchup or tomatoe sauce on it but THIS meatloaf was absolutely perfect. Everyone loved it! Onions are what makes this meatloaf recipe taste as good as it does. I followed this recipe exactly except I used cornflake crumbs. First of all, the flavor is absolutely mind-blowing. Heat the olive oil in a large skillet over medium heat. nutrition facts We love this meatloaf! Place loaf into a lightly greased 9x13 inch baking dish. While bread is soaking, add all other ingredients to a large bowl. In a separate small bowl, combine the brown sugar, mustard and ketchup. What can you use besides the Worcester sauce? Bake for 1 hour. Adjusted other ingredients accordingly, and it made eight small loaves. Through blogging, AK, owner of Cullys Kitchen, invites her readers to be part of the planning process for each new recipe. Add brown gravy ingredients and stir to combine. While most meatloaf recipes are generally pretty easy, this one might just be the simplest there is: The official instructions are only three sentences long. If you have a slow cooker or an oven, you can use a nonstick pan and place the meatloaf inside it. Let the meatloaf cool completely. Not to be missed!! I love to use leftover meatloaf to make a sandwich on light toast with ketchup, mustard, lettuce and pickles. Since there are only 2 of us I am planning to bake half and freeze half to cook later. The dish is also helpful for brain development because it contains a lot of. Manage Settings COPYRIGHT 2022 MANTITLEMENT. It can quickly get dry; thus, there are a variety of strategies for keeping it moist, such as combining bread crumbs and egg, covering it with sauce, wrapping it, or utilizing moisture-enhancing components in the recipe, such as stuffing it with fatty meats, rich cheeses, or vegetables. You can just halve the ingredients & cook for about 40 minutes. Products You can freeze it both baked and unbaked! Combine ground beef, bread crumbs, chili sauce, egg, salt, and freshly ground black pepper in a large bowl; mix well. Onions. When we make dip, we shake the powder into the sour cream. 198 Ratings Save. Source: The Lady and Sons Savannah Country Cookbook (affiliate link) by Paula Deen. Preheat oven at 375 degrees F. In a medium-sized saute pan, put 2 dribbles of salad oil and heat over medium-high heat. You cant get that anywhere else. An example of data being processed may be a unique identifier stored in a cookie. sour cream, eggs, quick-cooking oats, Lipton Recipe Secrets Onion Soup Mix and 1 more Take it out of the loaf pan and wrap it in an aluminum foil. Just mix the meat well enough to get all your ingredients combined and walk away. Use a meat thermometer to check for doneness. WOW! Weve decided its the best meatloaf weve ever had. Its so simple, and it requires less than 10 minutes of hands-on prep. I used both panko and regular breadcrumbs, both of which were seasoned. 59 . You can also add a few tablespoons of beef broth and cook until it evaporates. Can I prepare this earlier in the day to bake before dinner? As a result, it is a frequent food menu for those who want to build muscle or diet to improve their body form. Nutrition I made this with a mix of grass-fed beef and Jimmy Dean sausage. First off, I have to say that brown gravy meatloaf goes against all that I know and believe about meatloaf lol, but this was a request from my husband so I had to oblige. So once I find a recipe I like, I generally stick to it. Thats awesome! This will help you prevent hunger and maintain a. I used less than the recipe called for because dried herbs are stronger. * Percent Daily Values are based on a 2000 calorie diet. I am not a picky eater and can drink Worcestershire sauce if I had to butthis meatloaf had too much of it in the recipe to make it taste vinegary if such a word. Paint half of this mix on the meatloaf when you remove the aluminum foil. Jul 30, 2015 - Best Ever Meat Loaf recipe: A clone of Boston Market's meat loaf "Rich, moist meat loaf made with savory seasonings and covered with zesty hickory barbecue sauce" America' Most Wanted Recipes. Try some of the cocktails and drinks were mixing up this week! For the chicken stock I used one not chicken bullion in a cup of water and used 1/4 cup of it. The problem is that, though tasty, most of her recipes are far from light or healthy. Take it out of the oven as soon as the center of the meatloaf reaches 160 degrees Fahrenheit. Either use a brown gravy packet or serve with. Whisk in cornstarch + cold water. 3 Comments, WW Recipe of the Day: Classic Paula Deen Meatloaf - Old Fashioned Homemade Meatloaf. Place a rack in the center of the oven and preheat the oven to 375F degrees. In a large bowl, combine the ham, pork, eggs, bread crumbs, evaporated milk, salt and ground black pepper. It is moist and flavorful and so easy. Let rest for 10 minutes while you make gravy. Remove from skillet, reserving 2 tablespoons drippings in skillet. Spread the mixture over the meatloaf and tent with aluminum foil. (Note 3) Glaze: Mix together in a small bowl. Add another half cup of broth and whisk until the mixture starts to thin. Save my name, email, and website in this browser for the next time I comment. Last night I sat down & made a meal plan/grocery list. It is often served with a variety of sides, such as mashed potatoes, green beans, and Side 352 Show detail Preview View more I dont like those little packets of gravy mix due to ingredients and the jarred stuff just isnt good. bake for 1 hour. A 2-pound meatloaf will usually cook in about an hour at 350F degrees. Meatloaf is my favorite dish and everybody makes it different so I wanted to find a recipe that I would love and stick to everytime I make meatloaf. Just remember to use a thermometer and watch the temperature and account for resting time! Way too much Worcestershire sauce.. even with gravy thats all we could taste. Amount is based on available nutrient data. 2 eggs (beaten) 1/3 cup ketchup 3/4 cup water 1 1/2 cups breadcrumbs Directions Preheat the oven to 350 degrees F. Line a 13 x 9 baking pan or roasting pan with foil. Here is the best-ever meatloaf with brown gravy recipe: This Brown Gravy Meatloaf recipe is the most delicate meatloaf recipe youll ever make! Bake in the preheated oven until meat is well done with no trace of pink, about 1 hour. I wasnt going to make this unless someone else commented on the Worcestershire sauce! * Percent Daily Values are based on a 2,000 calorie diet. Yes! https://www.persnicketyplates.com/brown-gravy/. I wasnt sure if the plate was empty bc it was so good it didnt last OR she never made it I hope you try mine . Preheat the oven to 350 degrees F (175 degrees C). Preheat oven to 350 degrees F. In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. I just wanted to say thank you, this will be my go-to recipe from now on!! Thanks so much Kathy! So happy to hear that Estelle! :). ** Nutrient information is not available for all ingredients. The brown gravy recipe also was a big hit, plenty of flavor. You found the best ever. by | May 9, 2022 | 2022 box truck with sleeper | May 9, 2022 | 2022 box truck with sleeper Cooking tips Thanks for sharing, its definitely a keeper . So delicious! And thank you for your nice comment Russ! It makes us so happy to heat that we can make this unpleasant time a little more pleasant;) We really appreciate you taking the time to leave us a comment, it means a lot! All that delicious brown gravy is screaming for a pile of mashed potatoes or crispy french fries to soak it up, so dont forget to get those going while this meatloaf is cooking in the oven! heatlhy meatloaf recipe, meatloaf without bread crumbs, old-fashioned meatloaf. This meatloaf with brown gravy might be old-fashioned but it's very tasty. Since Im a new follow the recipe type cook, I am wondering if the t. is teaspoon or tablespoon? The meat has a high protein content. Not undercooked crunchy onions, but tender, super sweet onions that practically melt into the meatloaf. She is the author of the Smart Start 28-Day Weight Loss Challenge. Send me the latest recipes Add the onion and celery and cook stirring occasionally, until the vegetables are soft, about 7 minutes. Crockpot Hot Dog ChiliMini Meatloaf MuffinsEasy Garlic Butter Steak BitesSlow Cooker LasagnaGuinness Irish Beef Stew. Ive had to increase the amount of meat, and then adjust the rest of the ingredients so I can share it with some elderly neighbors! It was very moist, and I liked the mix of beef and pork, but it needed more seasoning. I made roasted garlic parmesan potatoes. Lower sugar? I made with a potato and leek gratin a definite hit. Ham loaf Paula deen is a dish made with ham, crackers, and eggs. Ketchup, brown sugar, and mustard make a tasty topping. Youve mentioned that its based on a Ina Garten recipe but with the addition of thyme and lots of onions. Finished! Topping: Mix ingredients for topping and spread on loaf. STEP ONE: Preheat the oven to 350 F and set out a 8 x 4 pan. Thaw it in the fridge overnight. Mix all together well and form into a loaf. Other times I form it into a loaf shape and bake it on a larger foil-lined baking sheet (affiliate link) or in a casserole dish (affiliate link). Keywords: mantitlement, meatloaf recipe, meatloaf, brown gravy meatloaf, best meatloaf recipe, meatloaf, with brown gravy, easy meatloaf recipe, Tag @mantitlement on Instagram and hashtag it #mantitlement. My usual meatloaf recipe is actually ground turkey plus shredded veggies. Combine the Worcestershire and Kitchen Bouquet, if using, and brush over the top of the meatloaf. I happened up on this recipe by Googling BEST MEATLOAF RECPIE. Thanks so much Carol! how to make classic meatloaf recipe Preheat oven to 350 degrees. Add flour and stir occasionally until mixture is golden brown and smells nutty. pasta recipe We and our partners use cookies to Store and/or access information on a device. Add your favorite meatloaf seasonings such as granulated garlic, thyme, Italian seasoning blend, Worcestershire sauce, smoked paprika, etc. If you are looking for a great old-fashioned, homemade meatloaf, that's easy to make with great flavor, this is it. Meatloaf: 1 cup Whole Milk 6 slices White Bread 2 pounds Ground Beef, 80% lean 1 cup Parmesan Cheese, freshly grated 1/4 teaspoon Seasoned Salt 3/4 teaspoons Salt Freshly Ground Black Pepper 1/3 cup fresh Parsley, minced 4 whole Eggs, Beaten 12 slices Thin cut Bacon Sauce: 1+1/2 cups Ketchup 1/3 cup Brown Sugar 1 teaspoon Dry Mustard Shape the mixture into a 12-inch loaf. Simple spices and seasonings give it the perfect combination of sweet and savory. Add patties, and cook until browned, 5 to 6 minutes per side. Shown here baked with slices of bacon on top and finished with a brown sugar and tomato glaze. Combine ground beef, oatmeal, milk, egg, onion, salt, and pepper in a medium-sized mixing bowl. mix all ingredients except ketchup, mustard, and brown sugar. Will definitely make this again!! 1/2 cup chopped bell pepper. 1 cup fresh sliced mushrooms 2 tablespoons minced onion 1 cup beef broth 2 tablespoons water 1 tablespoon cornstarch Directions Preheat the oven to 350 degrees F (175 degrees C). Interesting. Here youll find simple and delicious recipes that you can make in 30 minutes or less. pot luck recipe But since I was cooking for a holiday, I decided to mix it up with a more traditional meatloaf. Image by Paula Deen via YouTube Next, place the meatloaf into the pan on top of the bread. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. I tried the one with cheese-- it was good! Mix together the topping ingredients and spread over the loaf. Some of our partners may process your data as a part of their legitimate business interest without asking for consent. Recipe Instructions Preheat oven to 375F. 7 *SmartPoints (Blue plan) And both recipes have the same amount of thyme. Good luck! Thank you. Press the surface lightly with your palm to flatten the top. And stay in touch on Pinterest, Facebook, Instagram and Twitter for the latest updates. But then I came across this one and I admit, the pictures drew me in. This meatloaf is simple, but it can rival any restaurant. Check the meatloaf after 50 minutes to see if its cooked through, this will depend on the size and shape you made your meatloaf.